Dried cranberry seeds undergo a process of cleaning, screening, and high-temperature drying. These dried seeds are entirely natural, offering a clean-label solution without any involvement of chemical processing. Furthermore, they are free from additives or preservatives, ensuring a pure and wholesome product.
Dried cranberry seeds, scientifically known as Vaccinium Macrocarpon, are ideal natural ingredients that enhance texture and intensify the fruit impression in the end product. These dried seeds can be effortlessly incorporated at any stage of the production process. Notably, they boast remarkable microbiological stability, allowing for an extended shelf life of up to two years.
The utilization of our cranberry seeds has spurred the creativity of research and development departments in various food brands, leading to the creation of innovative recipes that showcase their unique potential.
Dried cranberry seeds offer a wide range of applications in both the food and cosmetic industries, including:
Additionally, the cold-pressed seed oil extracted from dried cranberry seeds can be used in various applications, such as cooking, cosmetics, and skincare products, providing a source of beneficial fatty acids and potential health benefits.
In summary, dried cranberry seeds have versatile applications, including fortifying food products, enriching protein powders and dietary supplements, enhancing functional foods and drinks, supporting sports nutrition, acting as an exfoliant in body and face products, adding texture to soaps and scrubs, and providing cold-pressed seed oil for various purposes. These seeds offer both nutritional value and sensory benefits to food and cosmetic products.
REDLEAF ingredients
Locations in Ontario & British Columbia
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.