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Our Products
Dried Strawberry Seeds
Dried Passion Fruit Seeds
Dried Strawberry Seeds
Dried Raspberry Seeds
Dried Passion Fruit Seeds
Dried Strawberry Seeds
Dried Kiwi Seeds
Dried Passion Fruit Seeds
Dried Passion Fruit Seeds
Dried Passion Fruit Seeds
Dried Passion Fruit Seeds
Dried Passion Fruit Seeds
Dried Cranberry Seeds
Dried Blackcurrant Seeds
Dried Cranberry Seeds
Dried Fig Seeds
Dried Blackcurrant Seeds
Dried Cranberry Seeds
Dried Aronia Seeds
Dried Blackcurrant Seeds
Dried Blackcurrant Seeds
Dried Blackcurrant Seeds
Dried Blackcurrant Seeds
Dried Blackcurrant Seeds
Dried Rosehip Seeds
Dried Rosehip Seeds
Dried Rosehip Seeds
How you can benefit from using seeds in your products
One of the major benefits of incorporating fruit seeds in the food industry is the texture they provide. The crispy texture of dried seeds enhances the fruit's identity in your end product. Additionally, the seeds contribute to the natural appearance and perception of the fruit. By adding fruit seeds, you can save costs and reduce the use of fruits or fruit puree while still achieving the desired fruit impression. Adding the seeds towards the end of the production process helps maintain the integrity of the dried seeds' surface and prevents issues like pump blockage or blunt knives. Even adding less than 1% of fruit seeds to your final product can significantly enhance the fruit's perception. Thanks to dried fruit seeds, you can explore new product lines that were not possible before, such as those based on seedless juice concentrate or seedless puree.
Where to use Dried Fruit Seeds
- Fruit preparations
- Ice cream
- Confectionery
- Dairy products
- Bakery items
- Beverages