Fresh shelf-stable cooked onions are packaged to retain their flavor and nutritional value, offering an 18-month shelf life without refrigeration. They reduce waste, save storage space, and ensure recipe consistency, making them ideal for various culinary uses.
Maximize Flavor, Minimize Waste
Say goodbye to the hassle of peeling, chopping, and storing fresh onions. Our shelf-stable onions are packaged to preserve their natural flavour and nutritional value, giving you fresh/shelf stable that offers you a convenient, long-lasting solution for all your culinary needs.
Why Choose Shelf-Stable Onions?
Extended Shelf Life, Consistent Quality, Space-Saving, Convenience, Versatility, Ease of Use.
REDLEAF ingredients
Locations in Ontario & British Columbia
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